Fine dining without the calories
Forget everything you have ever read or heard about vegetarian food. Dining at Terre à Terre is a culinary experience like no other. Iconic with its dishes and creative with its approach the team have been delivering vegetarian fine dining for over 20 years. Their vast menu also offers vegan and gluten-free options which is especially appealing when it comes to their new afternoon tea experience. Three tiers of indulgent snacks are presented exquisitely and will impress even the most die-hard of carnivores. Delicacies include a scrumptious savoury tier with steamed buns filled with halloumi and Chinese cabbage and corncakes served with chilli jelly and avocado hash alongside chocolate meringues, warm cinnamon doughnuts and a delectable selection of fragrant teas. If you’re weekending by the coast, this Brighton institution is a must-visit.